News

10 Principles of success in “Digital Gastronomy”

11 March 2020

We introduce the 10 key points to be and remain successful and relevant in the…

2 March 2020

LABe Digital Gastronomy Lab moved its workspace for one day from Tabakalera to Madrid to…

27 February 2020

On February 24, the 1st meeting of the LABe Digital Gastronomy Lab Network of Experts…

5 July 2019

LABe inaugurates a digital platform at the service of the Horeca sector to observe, monitor…

3 July 2019

After an exhaustive application and review process. LABe has gained certification as a living lab…

27 June 2019

The brewer has different aims in joining the gastronomic ecosystem, among them the digital transformation…

20 June 2019

The first call for applications for MINDTEGI, the LABe public creativity seedbed, opened at the…

11 June 2019

7 startups come to the end of the first Culinary Action acceleration programme organised by…

3 June 2019

“San Sebastian Gastronomy Startup Weekend” offers entrepreneurs the chance to take ideas and projects related…