Proyectos

The first robotic paella by Br5 and Mimcook

This technology makes paella without human intervention and arises from the collaboration of two start-ups that participated in our acceleration…

This application to see the capacity of restaurants was tested in our living lab as the winner of Mahou San…

Realise the full potential of your business or project with LABe

For Startups For Corporates

An incubator for talent and enterprise that backs projects while putting gastronomic concepts to the test in a real setting.

A laboratory that makes it possible to test food tools and products, and a place to develop new lines of business.

A space for applied technical training and professional advice on new technologies and digital gastronomy.